Kittredge Menu
Kittredge Menu
Monday April 1st Lunch
- Spinach and Mushroom Quesadilla
- Cheese Corn Queso with Tortilla Chips
- Vegan Broccoli Bowties
- Chef's Choice Vegetable of the Day (GF, V)
- Autumn Vegetable Soup
- Fresh Baked Cookies
Monday April 1st Dinner
Closed for Event
Tuesday April 2nd Lunch
- Broccoli and Cheese Quiche
- Vegan Chapchae (GF)
- Parsley Potatoes (GF)
- Roasted Red Pepper Hummus with Pita Chips
- Chef's Choice Vegetable of the Day (V, GF)
- Black Bean and Corn Soup (V)
- Fresh Baked Cookies
Tuesday April 2nd Dinner
- Vegan Spinach and Sweet Potato Curry (GF)
- Jasmine Rice (V, GF)
- Vegan Nuggets
- Tomato and Parmesan Orzo
- Chef's Choice Vegetable of the Day (GF, V)
- Black Bean and Corn Soup
- Frosted White Cake (GF)
Wednesday April 3rd Lunch
- Eggplant Parmesan
- Vegan Pomodoro Sauce (GF)
- Whole Wheat Penne
- Vegan Chickpeas with Tomato and Spinach (GF)
- Chef's Choice Vegetable of the Day (GF, V)
- Mushroom Barley Soup
- Fresh Baked Cookies
Wednesday April 3rd Dinner
- Creamy Garlic Sauce
- Pasta Gemelli
- Vegan Green Bean Italiano (GF)
- Vegan Mushroom Stroganoff
- Barley and Bean Salad
- Mushroom Barley Soup
- Rice Krispie Treats
Thursday April 4th Lunch
- Grilled Cheese
- Vegan Tomato Soup
- Herb Macaroni and Cheese
- Vegan Vegetable Hummus Wrap
- Tailgate Bean (GF)
- Chef's Choice Vegetable of the Day (V, GF)
- Fresh Baked Cookies
Thursday April 4th Dinner
- Sweet and Sour Tofu
- Baked Sweet Potatoes (GF, V)
- Vegan Cashew Chicken
- Rice Noodles (GF, V)
- Fresh Stir Fried Vegetables (V, GF)
- Vegan Tomato Soup
- Dirt Pudding
Friday April 5th Lunch
Soup and Bread
Join us for a simple meal of soup and bread today.
A portion of every meal swipe will be donated to local and national hunger charities.
"Eat simply so other may simply eat"
- Turkey Noodle Soup
- Pastafagioli Soup
- Chicken Tortilla Soup
- Whole Grain Breads and Toppings